Dinner – Wok

V = Vegan / GF = Gluten Free

W1 Stir fried cashew nuts GF / V
Stir fried vegetables & Cashew Nuts with:
Chicken, Pork, Beef or Tofu – $19.50
Mixed Seafood – $22.50
Prawns – $24.00

W2 Pad King GF / V
Stir fried vegetables & Ginger with:
Chicken, Pork, Beef or Tofu – $18.50
Mixed Seafood or Squid – $22.50
Prawns – $24.00

W3 Pad Priew Waan V
Stir fried Sweet & sour vegetables with:
Chicken, Pork, Beef or Tofu – $19.50
Mixed Seafood or Squid – $22.50
Prawns – $24.00

W4 Stired fried Satay V / GF
Stir fried vegetables in Peanut Sauce with:
Chicken, Pork, Beef or Tofu – $19.50
Mixed Seafood or Squid – $22.50
Prawns – $24.00

W5 Pad Narm Mun Hoy
Stir fried vegetables in Oyster Sauce with:
Chicken, Pork, Beef or Tofu – $19.50
Mixed Seafood or Squid – $22.50
Prawns – $24.00

W6 Pad Bai Kra Pow (mild, medium, hot)
Stir fried vegetables & Baby Corn with chilli & basil paste with:
Chicken, Pork, Beef or Tofu – $19.50
Mixed Seafood or Squid – $22.50
Prawns – $24.00

W7 Stir fried bamboo ( mild, medium, hot )
Stir fried Bamboo Shoot with vegetables & red curry paste. With:
Chicken, Pork, Beef or Tofu – $19.50
Mixed Seafood or Squid – $22.50
Prawns – $24.00